'We’re like a family here': Habib Diarra celebrates good times at the Black Cats.

Vous or Tu? It says a lot about the young Senegalese star that his delight at being elevated from Strasbourg’s Under-17s to the first team was accompanied by anxiety over the two distinct words for “you.”

Was it appropriate to address new, older teammates by using “tu” be considered too familiar? Ultimately, the promising talent played safe and selected the more formal “vous”. Cue wholesale laughter from the veterans who told him not to be so silly; he was part of the group now.

Almost five years later, Diarra is settled in an office at the club's training ground detailing why he ignored overtures from, among others, several top European clubs. His natural politeness remains but it is apparent that the 22-year-old Senegal international and doubt are practically unacquainted. Diarra conducts himself with the self-assurance befitting a player who captained Strasbourg at the tender age of twenty and, only last month, returned from Morocco clutching an AFCON championship trophy.

A Clear Project

Now that the groin issue that sidelined him for much of the first half of the domestic season resolved, Diarra is on a quest to show exactly why he agreed to become Sunderland’s most expensive acquisition last summer. Pundits in France and Senegal queried Diarra’s unfashionable choice but he knew all about Régis Le Bris’s standing as a talented youth coach.

“I haven’t been surprised by the coach’s capabilities because I already knew what he’s able to achieve,” says Diarra. “Playing against his teams I realised he was very good, very strong in terms of strategy. He’s someone I know is helping my game progress. And although our primary aim is reaching 40 points, a place in Europe is certainly a realistic target this season.”

A Family Atmosphere

Externally, the cold winter gusts and driving rain makes the region look as bleak as it is often stereotyped. Internally, things are considerably warmer. The atmosphere is devoid of the type of strain found in certain clubs where office workers are kept apart from first-team players. Diarra portrays the environment as “very organic” and commends Le Bris’s role in its creation.

“Our manager repeatedly states to us that we have a familial bond here and we all support each other,” he says. “Each of us takes pride of each other.”

Liberty and Structure

If the structure, rigor and sheer hard yards underpinning Sunderland’s out-of-possession shape are a testament to the head coach’s meticulous eye for detail, Le Bris also likes his players to think for themselves. He offers his engine room players full freedom to improvise and interchange positions.

“The coach sets his tactics out within a structure but we have freedom to play within it,” says Diarra, who prefers to be deployed as a all-action No 8. “Out on the pitch that feels good. That autonomy is so important. Granit, our skipper, guides us a lot. He’s a really big player and a superb role model.”

Path and Settlement

Diarra is using a French interpreter but his English has advanced to the point where he can grasp most questions. He is now concentrating on acquiring the language skills to also answer them, which would be his third tongue. He is fluent in Wolof, the language he spoke in his youth in his hometown near the Senegalese capital.

His early maturity helped him deal with the frustration of needing an operation followed by four months on the sidelines last autumn. “Being injured so soon after arriving here was frustrating, for sure,” he says. “But it was up to me to handle the situation.”

Diarra is now looking forward to playing in this summer’s global tournament. Given Senegal have been drawn in the same group as France, a poignant reunion awaits the former Les Bleus under-21 midfielder. “I enjoyed representing for France but my inner feeling prevailed,” says Diarra. “There’s no regrets. I was born in Senegal; it fills me with pride to play for them.”

Comparable feelings apply to Sunderland. “I’ve adapted very well,” he says. “I am really comfortable here.”